Fresh-pressed green juice made from apple, spinach, watercress, cucumber, and ginger. Infused with 90 phenotype expressions of Congolese Bubblegum grown.
An aromatic and bright floral experience that’s the sum of two parts: organic rose water and organic hibiscus flower. Infused with Super Lemon Mac sativa strain grown at the Rose Farm.
Grown under the sun by HappyDay Farms in Mendocino County (Sun + Earth certified and DemPure certified). Their small-batch craft cannabis is seasoned with the unique terroir and microclimate of their off-grid slope in Laytonville, CA.
Your end-of-day glass of wine, in edible form. Fall harvested Grenache grapes grown by Phil Coturri, a local pioneer of organic and biodynamic farming in Sonoma County.