Infused with Peanut Butter Souffle flower rosin from Doc Family Farms
The idea for this recipe began with a phone call from Enrique Olvera. He called to propose a michelada recipe, but to replace the bitterness from the beer with the sweet, bitter flavor of flower and wanted them to be called “Ojo Rojo”. Later that day he texted an image of bloodshot eyes.
Recently, Enrique has been serving these as a final course at some of his private dinners.
Doc Family Farms
5mg THC
0mg CBD
Hybrid